Refrigeration technologies
Maintaining the cold chain is essential to modern-day catering. The combination with hot meal components – often in the same cavity – and the circumstances during transport, put the refrigeration technology to the test.
That’s why Iseco pays the utmost care in designing and producing refrigeration systems. Using the specialized Fresh and Stand Fresh compressor-based refrigeration technology and the unique compressor-free CarbofreshTM technology, Iseco is able to meet the challenges at every situation.
Iseco refrigeration can be divided into solutions with or without a compressor:
- Compressor: Fresh with a built-in group, or Stand Fresh with an external compressor unit.
- CarbofreshTM: the environmental-friendly refrigeration technology of Air Liquide.